Monadnock Oil and Vinegar, LLC
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Avocado Crema


Ingredients: 
  • 2 large ripe avocados halved and pitted
  • 1 tablespoon MOV Garlic Fused Olive Oil
  • 1 cup of Greek yogurt
  • Juice from 2 limes – approx.. 3-4 tablespoons of fresh lime juice
  • Kosher salt to taste
  • NHHS Black Ground Pepper
  • 1/2 tsp. MOV Baklouti Fused Olive Oil (optional)
Avocado Crema Picture

Directions:

Place the avocado, yogurt, Garlic Olive Oil, and lime juice in the blender.

Process until completely smooth.

Season with salt and pepper, according to taste.

Cover and refrigerate until use.

Great with some grilled chicken or fish.

​ *Optional, add ½ teaspoon of Baklouti Fused Olive Oil for a kick.
​
​​Enjoy!
Avocado Crema Nutrition Facts

Monadnock Oil and Vinegar, LLC

Dublin: 603-563-7066; Amherst: 603-589-9954


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