Monadnock Oil and Vinegar, LLC
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Amazing Flourless Brownies​


Ingredients:
  • 1 Tsp. MOV Chocolate Balsamic vinegar
  • 1/2 Cup Cocoa Powder
  • 1 Tbsp. Unsweetened Almond Milk
  • 1/2 Tsp. Baking Soda
  • 1 can (14. oz.) Low Sodioum Black Bean, rinsed and drained
  • ​2 Eggs
  • 3/4 Cup of Sugar
  • 1/2 Tsp. Baking Powder
  • 1 Cup Semi-sweet Chocolate chips
  • 1/2 Tsp. MOV Orange Olive Oil
  • 1/2 Tsp. fresh or instant Coffee
​
​Directions:

Pre-heat oven to 350 degrees F. Grease a non-stick 9x9 inch square baking pan with baking spray and line with parchment paper, leaving a 2 inch overhang on all sides.

Blend the black beans, eggs, cocoa powder, sugar, olive oil, almond mild, balsamic vinegar, baking soda, baking powder and coffee in a blender until smooth and pour into a bowl.

Fold in 1/2 cup chocolate chips until combined. Pour the brownie batter into the prepared pan.

Sprinkle the remaining chocolate chips evenly over the top of the brownies.

Bake until a toothpick comes out clean, about 30 to 32 minutes.  

Allow the brownies to cool completely.
​
Enjoy!!!
Flourless Brownies Nutrition Facts
Monadnock Oil and Vinegar, LLC

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