Hot Toasty Walnuts

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Ingredients:

• 2 Cups Walnut Halves
• 1 Tbsp Maple Syrup
• 1/4 Tsp NHHS Garlic Powder
• ​1 Tsp NHHS Thai Ginger Sea Salt
• 1/2 Tsp NHHS Chipolte Morita Powder
• 1 Tbsp MOV Roasted Almond Oil​​

Photo by Tom Hermans on Unsplash

Directions:
Place the walnuts into a pot of boiling water. Turn off the pot and let stand for 2 minutes.  

Drain and spread the walnuts on a baking sheet and toast in a 400F oven for 10 minutes. 

Combine the maple syrup and seasonings in a bowl and mix well. 

Heat the oil in a skillet, add the walnuts and toss for 1 minute. Add the seasoning mixture and toss until nuts are well coated. 

Cool on a paper towel and serve!
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Enjoy!!!!

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