Apple Glazed Salmon

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Ingredients:

• 4 Salmon fillets
• Salt & black pepper
• 2 Tbls. MOV Extra Virgin Olive OIl
• 1/4 cup Dolce Mela Organic Vinegar
• 1 Tbls. Honey
• 1 tsp. freshly grated ginger

Directions:
Season salmon with salt & pepper.

Heat the olive oil in a skillet & sear the salmon until golden brown & nearly cooked through.

Reduce heat to medium-low & add vinegar, honey & ginger.

Simmer until reduced to a glossy glaze, turning the salmon to coat.

Serve over rice with the Apple-Cucumber Relish.

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​​Enjoy!

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