Garlic Scape Vinaigrette
From the MOV Kitchen

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Ingredients: 

• 8-10 garlic scapes (approx. 1/2 cup), chopped into small pieces
• ​1/2 cup MOV Extra Virgin Olive Oil or
  MOV Baklouti Green Chili Olive Oil (for extra spice)
• 1/4 cup MOV Organic Red Wine Vinegar
• 1/4 cup Honey
• 1 Tbls. Raye's Old World Dijon Mustard
• 1/4 Teas. NHHS Crushed Red Pepper Flakes
• 1/2 Teas. NHHS Garlic-y Goodness blend

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​Directions:
Wash & chop the garlic scapes into small pieces.
Combine the chopped scapes with the oil, vinegar, honey, mustard and spices & blend until smooth.
Taste & adjust the seasonings.
Refrigerate before serving to allow the flavors to meld.
Serve with crudités or crackers.
Can also be used a sauce over Salmon.

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