Pairings

We love to hear what you are doing with our products! Please feel free to submit recipes and pairings you love.

Some of our favorite pairings and suggestions are below and will continue to grow!
SALAD DRESSINGS

Bring your salads to a new level.
Mix just before serving. Ratios are 50/50 but can be adjusted to taste.

  • Cranberry Pear Balsamic with Almond Oil
  • Cranberry Pear Balsamic with Persian Lime OO
  • Dark Cherry Balsamic with lemon OO
  • White Lemon Balsamic with Tuscan Herb OO
  • Honey Ginger White Balsamic with Persian Lime OO
  • Honey Ginger White Balsamic with Lemon OO
  • Honey Ginger White Balsamic with Blood Orange OO
  • Strawberry Balsamic with Lemon OO
  • Dark Chocolate Balsamic with Chipotle OO
  • Dark Chocolate Balsamic with Blood Orange OO
  • Tangerine Balsamic with Blood Orange OO
  • White Lemon Balsamic with Mushroom Sage OO
  • Fig Balsamic with EVOO
  • Pomegranate Balsamic with Persian Lime OO
  • Jalapeno White Balsamic with Chipotle OO
  • Jalapeno White Balsamic with Garlic OO
  • Vanilla Balsamic with Blood Orange OO
  • Raspberry Balsamic with Lemon OO
  • Raspberry Balsamic with Almond Oil
Monadnock Oil and Vinegar, LLC - meat and marinade pairings
MEATS AND MARINADES
  1. Lamb chops marinated in garlic OO and black cherry balsamic.
  • Rib-eye steak marinated in chipotle OO and a dash of dark chocolate balsamic
  • Pork chops seared in Mushroom-Sage OO
Monadnock Oil and Vinegar, LLC - vegetable pairings
VEGETABLES
  • Acorn Squash roasted with Butternut Squash Seed oil
  • Spaghetti Squash drizzled with Garlic, Lemon, Lime or Mushroom-Sage OO
  • Steamed asparagus drizzled with Lemon OO
  • Baked Potatoes drizzled with Garlic and Tuscan Herb OO
  • Mashed sweet potatoes with Butternut Squash Seed oil
  • Pears poached in Honey-Ginger, Espresso, or Dark Chocolate Balsamic.
Monadnock Oil and Vinegar, LLC - Dessert pairings and suggestions
DESSERTS
  • Poached pears (above) added to vanilla ice cream or pudding.
  • Drizzle Chocolate, Black Cherry or Espresso balsamic on store-bought frozen cheesecake.
  • Replace the vegetable oil in brownies with Blood Orange olive oil
HOT OATMEAL
Try hot oatmeal drizzled with....
  • Blackberry Ginger
  • Black Cherry
  • Dark Chocolate
  • Espresso
GRANOLAS
for all tastes drizzled with...
  • Mandarin
  • Blood Orange
  • Lemon
  • Lime
POPCORN
drizzled with.....
  • Garlic OO
  • Chipotle OO
  • Tuscan Herb OO
  • Eureka Lemon OO
  • Persian Lime OO