Estate Reserve EVOO: Peru - Robust

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Robust Intensity

Crushed March 2023

County of origin: Peru

Our Peruvian Reserve is a single estate crush made from Barnea, Arbequina, Coratina and Kalamata olives. It has a creamy mouth feel, green apple notes and displays both floral and leafy green vegetal flavors.

   *Biophenols: 543.23 ppm       FFA: 0.20   

   Oleic Acid: 67.52                     Peroxide: 6.19

   DAGs: 95.8                             *PPP: 1.3

   Squalene: 3,211.20 

   A-Tocopherols: 283.1

*As measured at the time of crush

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