Citrus Baked Chicken Wings
Ingredients:
- 2 pounds chicken wings
- 4 Tbls MOV Cilantro & Roasted Onion Olive Oil
- 4 Tbls MOV Mandarin Orange Olive Oil
- 1-1/2 tsp kosher salt
- 1/2 tsp black pepper
- 1/2 tsp NHHS Garlic Powder
- 1/2 tsp NHHS Onion Powder
- 1/2 tsp NHHS Contoocook Chili Powder or NHHS Sweet Smoked Paprika
Directions:
Preheat oven to 450 degrees.
In a baking dish coat the chicken wings with the two olive oils. In a small bowl, whisk together salt, pepper, garlic powder, onion powder and chili powder (or paprika).
Sprinkle the seasoning mixture over both sides of the chicken wings and rub it in with your hands. Place chicken wings side by side, making sure there is no overlap.
Bake in a preheated oven for 15-20 minutes, until juices are clear or a meat thermometer reads 160-170 degrees. Cover with foil and allow to rest for 5-10 minutes while the juices settle before serving.
Enjoy!
Preheat oven to 450 degrees.
In a baking dish coat the chicken wings with the two olive oils. In a small bowl, whisk together salt, pepper, garlic powder, onion powder and chili powder (or paprika).
Sprinkle the seasoning mixture over both sides of the chicken wings and rub it in with your hands. Place chicken wings side by side, making sure there is no overlap.
Bake in a preheated oven for 15-20 minutes, until juices are clear or a meat thermometer reads 160-170 degrees. Cover with foil and allow to rest for 5-10 minutes while the juices settle before serving.
Enjoy!