Monadnock Oil and Vinegar, LLC
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Fried Green Tomatoes


Ingredients: 
  • 2 large green tomatoes
  • 1/3 cup all-purpose flour
  • ½ tsp Kosher salt
  • 2 eggs
  • 1 tablespoon – whole milk
  • 1 ½ cups panko
  • ½ cup MOV Tuscan Herb Olive Oil
  • 2 Tbls MOV Baklouti Green Chili Olive Oil
Fried Green Tomatoes Picture
Directions:
Slice the green tomatoes ½ inches thick.

Whisk flour and salt together in a bowl. In a separate (second) bowl whisk the 2 eggs and milk.

In a third bowl add the panko.

Mix Tuscan Herb and Baklouti Olive Oil in a frying pan and turn heat to medium-high.

Dredge each tomato slice in 1. Flour, 2. Egg mixture, 3. Panko.

​Fry, turning until golden 3-4 minutes. Serve with Ranch or your choice dip.
​​Enjoy!
Fried Green Tomatoes Nutrition Facts

Monadnock Oil and Vinegar, LLC

Peterborough: 603-784-5175; Amherst: 603-589-9954


info@monadnockoilandvinegar.com

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