Monadnock Oil and Vinegar, LLC
  • Home
    • Our Philosophy
    • About Us
    • What's New
    • Our Producers
    • Nutritional Information
    • Butter Conversion Chart
    • Bottle Refill Policy
  • Online Store
    • Shop Monadnock Oil & Vinegar >
      • Extra Virgin Olive Oils
      • Fused/Infused Oils
      • Specialty Oils
      • White & Rosé Balsamics
      • Dark Balsamics
      • Wine & Specialty Vinegars
    • Shop New Hampshire Herb & Spice >
      • Herbs & Spices
      • Custom Blends
      • Bread Dippers
      • Corn Toppers
      • Party Dip & Dressing Mix
      • Salt Free Blends
      • Salts
      • Extracts
    • Shop Locally Made & Gourmet Products >
      • Crackers
      • Garlic Products
      • Honey
      • Hot Sauces & Salsa
      • Jams & Jellies
      • Maple Products
      • Mustards
      • Olives & Olive Products
      • Pasta
      • Sauces
      • Savory Spreads
      • Teas
      • Wozz Kitchen Creations
    • Shop Skin Care Products
    • Gift Ideas >
      • Gifts by Price Range
      • Gift Boxes
      • Gift Bags
      • Gift Certificates
      • Other Ideas
  • Recipes
  • Events
  • Recipe Videos
  • Contact Us
    • Store Locations
    • Where Else to find MOV
    • Where Else to find NH Herb & Spice

Garlic-y Beef Jerky


Ingredients:
  • 2 pounds beef round steak, cut into very thin strips across the grain
  • 1/4 cup soy sauce
  • 3 Tbls.s MOV Traditional Balsamic 
  • 2 Tbls. natural liquid smoke​
  • 3 Tbls. NHHS Garlic-y Goodness
  • 1 tsp. NHHS Red Chili Flakes (optional)
Beef Jerky Picture
Directions:

​Place beef strips in the bottom of a large bowl and add soy sauce, balsamic, liquid smoke, salt, pepper, garlic powder, onion powder, and red chili flakes (if using).

Mix to assure the meat is evenly coated and cover and marinate in the refrigerator for 8 hours or overnight.

Remove meat from bowl and arrange the meat strips on the tray of a dehydrator and dry at your dehydrator's highest setting until done to your liking, at least 4 hours.

Store in an airtight container or resealable bags.
​

​Enjoy!!
Balsamic Cured Beef Jerky Nutrition Facts
Monadnock Oil and Vinegar, LLC

Dublin: 603-563-7066; Amherst: 603-589-9954


[email protected]

Copyright 2015-2025  All Rights Reserved.