Hot Toasty Walnuts

Ingredients:

• 2 Cups Walnut Halves
• 1 Tbsp Maple Syrup
• 1/4 Tsp NHHS Garlic Powder​​

• 1 Tsp NHHS Thai Ginger Sea Salt
• 1/2 Tsp NHHS Chipolte Morita Powder
• 1 Tbsp MOV Roasted Almond Oil​​

Directions:
Place the walnuts into a pot of boiling water. Turn off the pot and let stand for 2 minutes.  
Drain and spread the walnuts on a baking sheet and toast in a 400F oven for 10 minutes. 
Combine the maple syrup and seasonings in a bowl and mix well. 
Heat the oil in a skillet, add the walnuts and toss for 1 minute. Add the seasoning mixture and toss until nuts are well coated. 
Cool on a paper towel and serve!
Enjoy!!!!