Crushed November 2019
An exquisite delicate Portuguese Chiquitita. This uncommon variety is a cross between the Spanish Picual and Arbequina varieties. It is sweet, mild and creamy, with beautiful almond notes. There is no bitterness and it has a delightful fruity finish. This variety is sure to please the palate.
*Biophenols: 193.2 ppm FFA: 0.14
Oleic Acid: 68.6 Peroxide: 6.3
DAGs: 97.5 *PPP: <1.0
Squalene: 5,110.3 A-Tocopherols: 292.0
*As measured at the time of crush
Country of Origin: Portugal