Blenheim Apricot White Balsamic Recipes
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Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.
​Do you have a recipe to share?  Please feel free to submit recipes and pairings you love.
​Click here to purchase Blenheim Apricot White Balsamic
The Blenheim variety is both sweet and tart with an intensely aromatic aroma of honeysuckle and picked with a faint green tinge. We’ve married this with our aged white balsamic condimento. The resulting collaboration is intoxicating as it is crisp and tart.
Pairings:
Try pairing Blenheim Apricot Balsamic with the following for a dynamite salad dressing or marinade:
  • Blood Orange Olive Oil
  • Chipolte Olive Oil
  • Almond Oil
  • Walnut Oil
​Common Uses:​
  • Perfect with seafood, pork,
  • Great with grilled chicken  
  • Great on green salads and fruit
  • As a glaze 
  • Served with cheese
Our Recipes:​