Cara Cara Orange-Vanilla White Balsamic Recipes
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Cara Cara Orange-Vanilla White Balsamic
This confectionery white balsamic condimento is aged for up to
12 years in Modena, Italy. It’s made from creamy, sultry Madagascar
Vanilla and bright, fruity Cara Cara Orange. It is absolutely
delightful with chocolate, fruit salad, in sparkling water,
mixed drinks, or drizzled over yogurt and vanilla ice cream. It
pairs well with the fruity notes typically found in Koroneiki Extra
Virgin Olive Oil, and is also excellent blended with the
Organic, all natural Butter Olive Oil.
Use this blend over oatmeal,
cream of wheat, or pancakes.
This confectionery white balsamic condimento is aged for up to
12 years in Modena, Italy. It’s made from creamy, sultry Madagascar
Vanilla and bright, fruity Cara Cara Orange. It is absolutely
delightful with chocolate, fruit salad, in sparkling water,
mixed drinks, or drizzled over yogurt and vanilla ice cream. It
pairs well with the fruity notes typically found in Koroneiki Extra
Virgin Olive Oil, and is also excellent blended with the
Organic, all natural Butter Olive Oil.
Use this blend over oatmeal,
cream of wheat, or pancakes.
Pairings:
Try pairing Cara Cara Orange-Vanilla White Balsamic with the following for a dynamite salad dressing or marinade:
Try pairing Cara Cara Orange-Vanilla White Balsamic with the following for a dynamite salad dressing or marinade:
- Blood Orange Olive Oil
- Butter Olive Oil
- Basil
- It pairs well with fruity notes typically found in Koroneiki Extra Virgin Olive Oil
Common Uses:
- Delightful with Chocolate
- Great in fruit salad
- Drizzle over yogurt or vanilla ice cream
- Use over oatmeal or cream of wheat
- Fantastic in sparkling water or mixed drinks
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