Neapolitan Herb Balsamic Recipes
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Neapolitan Herb Dark Balsamic
Zesty and savory, our Neapolitan Herb Dark Balsamic has just the right amount of acidity to shine in a multitude of culinary Applications. Made from traditional herbs long used in Neapolitan cuisine including, rosemary, marjoram, thyme, garlic, and sage. It will boost your next salad, marinade or BBQ to the next level.
Zesty and savory, our Neapolitan Herb Dark Balsamic has just the right amount of acidity to shine in a multitude of culinary Applications. Made from traditional herbs long used in Neapolitan cuisine including, rosemary, marjoram, thyme, garlic, and sage. It will boost your next salad, marinade or BBQ to the next level.
Pairings:
Try pairing Neapolitan Herb Dark Balsamic with the following for a dynamite salad dressing or marinade:
Try pairing Neapolitan Herb Dark Balsamic with the following for a dynamite salad dressing or marinade:
- Baklouti Green Chili Olive Oil
- Garlic Olive Oil
- Tuscan Herb Olive Oil
- Herbs de Provence Olive Oil
- Basil Olive Oil
- Rosemary Olive Oil
- Olive Wood Smoked Olive Oil
Common Uses:
- Good over a pasta salad
- Great chicken or steak tip marinade
- Use in a vinaigrette
- Perfect for a caprese salad
Our Recipes: