Wild Fernleaf (Anithos) Dill Infused Olive Oil Recipes
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Wild Fernleaf (Anithos) Dill Infused Olive Oil
Highly aromatic and vibrant, our savory Wild Fernleaf Dill Infused Olive Oil is a must-have Mediterranean staple. Made with the highest quality Certified UP Extra Virgin Olive Oil, it is as healthy as it is delicious.
Highly aromatic and vibrant, our savory Wild Fernleaf Dill Infused Olive Oil is a must-have Mediterranean staple. Made with the highest quality Certified UP Extra Virgin Olive Oil, it is as healthy as it is delicious.
Pairings:
Try pairing Dill Infused Olive Oil with the following for a dynamite salad dressing or marinade:
Try pairing Dill Infused Olive Oil with the following for a dynamite salad dressing or marinade:
- Honey Ginger White Balsamic
Common Uses:
We recommend using it in dressings, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, meats and in soups and egg dishes. Try this oil in creamy sauces, aioli or olive oil-based mayonnaise. Great for making tartar sauce, roasted potatoes, potato salad and on fresh vegetables. Replace the vegetable oil in recipes for delectable herb breads and rolls!
We recommend using it in dressings, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, meats and in soups and egg dishes. Try this oil in creamy sauces, aioli or olive oil-based mayonnaise. Great for making tartar sauce, roasted potatoes, potato salad and on fresh vegetables. Replace the vegetable oil in recipes for delectable herb breads and rolls!
Our Recipes: