Honey Ginger White Balsamic Recipes
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Honey Ginger White Balsamic
Honey and ginger plays well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar.
Honey and ginger plays well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar.
Pairings:
Try pairing Honey Ginger Balsamic with the following for a dynamite salad dressing or marinade:
Try pairing Honey Ginger Balsamic with the following for a dynamite salad dressing or marinade:
- Persian Lime Olive Oil
- Basil Olive Oil
- Blood Orange Olive Oil
- Toasted Sesame Oil
- Butternut Squash Seed Oil
Common Uses:
- Fantastic with Seafood
- Pair with Toasted Sesame Oil, Garlic Olive Oil and soy sauce for a great stir fry marinade!
Our Recipes:
- Asian Pork Lettuce Cups
- Balsamic Glazed Sea Scallops
- Carrot & Zucchini Gingerbread
- Crostini - 4 Ways
- Fijian Style Chicken Curry
- Honey Lemon Ginger Chicken Wings
- Ginger Honey Salmon
- Key Lime Balsamic Miso Dressing
- Key Lime Miso Noodle Bowl
- Nectarine Crostini
- Peanut Chicken Skewers
- Quarantine Penicillin
- Rainbow Spring Rolls
- Sautéed Green Beans
- Smoked Elderberry Pork Ribs
- Strawberry Margarita
- Teriyaki Salmon
- Thai Ginger Citrus Slaw
- Thai Scallops and Noodles
- Vietnamese Shrimp Spring Rolls