Habanero Olive Oil Recipes
Ingredients: Extra Virgin Olive Oil, Habanero.
Do you have a recipe to share? Please feel free to submit recipes and pairings you love.
Do you have a recipe to share? Please feel free to submit recipes and pairings you love.
Our small batch Habanero fused olive oil is complex with notes of tropical fruit and citrus. A little bit goes a long way! Use to finish ceviche, with eggs, drizzle over salsa, and for roasting vegetables.
Made by combining fresh green, early harvest Frantoio olives with a large % of FRESH ripe Habanero chilies! These two fresh ingredients are simply crushed together and mixed in a malaxer which fuses the essential habanero oil with the olive oil. The resulting marriage boasts lingering heat.
Made by combining fresh green, early harvest Frantoio olives with a large % of FRESH ripe Habanero chilies! These two fresh ingredients are simply crushed together and mixed in a malaxer which fuses the essential habanero oil with the olive oil. The resulting marriage boasts lingering heat.
Pairings
Try pairing Habanero Olive Oil with the following for a dynamite salad dressing or marinade:
Try pairing Habanero Olive Oil with the following for a dynamite salad dressing or marinade:
- Mango White Balsamic
- Cascadian Wild Raspberry White Balsamic
- Raspberry Dark Balsamic
- Strawberry Dark Balsamic
- Black Mission Fig Dark Balsamic
- Neapolitan Dark Balsamic
Common Uses
- Add to a dipping dish with your favorite herbs for a spicy bread dipper
- Use to cook eggs for a nice green chili flavor infused in the eggs.
- Drizzle on a bagel before toasting in the toaster oven for a nice chili flavor under the cream cheese.
- Drizzle in soups for an added zing! (especially in tomato soup)
- Use in marinades, especially shrimp
- Saute just about anything in it for an added zing!
Our Recipes:
