Fish & Seafood Recipes
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Recipes:
- 18 Mile Sauce for Salmon or Swordfish
- Adrienne Quinn's Spice Roasted Salmon w/Couscous Vegetable Salad
- Balsamic Glazed Sea Scallops
- BBQ Shrimp
- Baked Salmon Sandwiches
- Baked Stuffed Salmon
- Caribbean Shrimp w/Mango Salsa & Tostones
- CJ's Scallops in Thai Broth
- Clams w/Bacon & Pasta
- Coconut Kabocha Shrimp
- Crab Stuffed Mushrooms
- Crispy Crab Stuffed Squash Blossoms
- Curried Shrimp
- Fish Tacos
- Fisherman's Beer Boil
- Ginger Honey Salmon
- Green Tea & Mint Encrusted Haddock
- Grilled Mango Shrimp
- Grilled Salmon w/Herb Vinaigrette
- Herb Marinated Shrimp
- Lemon Garlic Chilean Sea Bass
- Olive Wood Smoked Grilled Halibut
- Pan Seared Halibut w/ Marinated Heirloom Tomato & Baby Squash Salad
- Pan Seared Salmon in Black Cherry Vinaigrette Sauce
- Pan Seared Salmon in Blood Orange Oil & Coconut Balsamic Sauce
- Pan Seared Sea Scallops
- Poached Shrimp Ceviche
- Portuguese Fish Stew
- Portuguese Seafood Stew
- Quinoa-Ahi-Tuna Poke Bowl
- Rachel's Smoked Salmon Nicoise Salad
- Rainbow Spring Rolls
- Rock Cod Ceviche
- Rock Cod Veracruz
- Roasted Trout on Arugula Salad
- Sauteed Shrimp & Crawfish
- Shrimp & Andouille w/White Cheddar Grits
- Shrimp & Broccoli Stir Fry
- Shrimp Cakes w/Cilantro-Caper Aioli Sauce
- Shrimp Etouffee I
- Shrimp Etouffee 2
- Shrimp Scampi
- Smoked Salmon & Avocado Crostini
- Smoked Salmon Feta Pasta
- Smoked Salmon Toasts
- Spanish Baked Salmon
- Spicy Baklouti Chili Gumbo
- Stuffed Mussels
- Sushi
- Teriyaki Salmon
- Thai Scallops and Noodles
- Vietnamese Shrimp Spring Rolls
- Walnut Pesto Shrimp Skewers
- Wild Salmon & Asparagus in Dill Olive Oil-Lemon Cream Sauce over Dill Infused Pappardelle
- Winter BBQ Shrimp